"Bake of" is a selection of easy to follow recipes for baking a perfect loaf of malt loaf. It includes a basic recipe and more adventurous options with fruit, nuts and chocolate. There are also plenty of tips about the best ingredients, equipment and storage for your malt.
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Baking a malt loaf from scratch is much easier than you think! The only problem is that traditional recipes have been adjusted over time to include more flour and sugar. In today's recipe, we're going to show you how to make a malt loaf the original way, with just 3 ingredients.
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