Sameer Restaurant launched on 15th March 2019, with the single motto of serving 5 star standard food and services with most economical price to meet the officer goers inside Jafza freezone. Since the beginning we used only high quality raw materials to prepare delicious food. We have chefs from various countries, 22 Chef are teamed at Sameer restaurant to serve you delicious Arabic Chinese, Continental, Filipino, India, Pakistani, Nepali Mexican and Yemeni cuisine. No other restaurant in Dubai serves, as many as wide range of cuisine as we serve.
Our vegetarian choice are unlimited. Some vegetable like Undiyu, Sarsoon ka Sag, Laukki ka yakini, Barwan Tinda and Kathal Ka Sabji only can be found in Sameer Restaurant in entire UAE.
