Do you need healthy, good food for corporate staff, a staff restaurant that keeps up to date with the latest in food innovation and catering trends? Or an industrial, canteen-style solution that meets the dietary needs and cultural preferences of workers without fail? Eatfresh creates branded dining solutions that meet the needs of staff restaurants and canteens – no matter their size.
Eatfresh was founded out of a desire to update the corporate market with the latest in food innovation. In 2008, we saw that the corporate market was lagging behind retail food standards. Retail had developed the supply chains and the food innovation necessary to offer freshly prepared food using quality ingredients, but corporate food standards were dragging behind. So we founded Eatfresh to make top quality food more accessible in every environment, from corporate restaurants to industrial canteens.
