Fruit Carving is one of the art of carving these fruits. usually served in large events such as making yellow rice cone. Fruits commonly used include melons, watermelons, cucumbers, oranges, carrots, tomatoes, etc. Not only wood and stone that can be carved. Fruits become very beautiful and attractive when touched by the hands of fruit carving artists. The artists deftly made whole fruits turn into sculptures that have high artistic value. This is Fruit Carving, an art in serving food with beauty, usually the media used are fruits that are round in shape and have a soft texture. Decorating or painting this has special expertise, because in addition to requiring expertise, patience, and a strong imagination, it also requires people who really have a high artistic spirit. Not even all experienced chefs can create and pour their ideas so that the appearance of the dish is interesting. Creativity and creativity of ideas in serving dishes are expensive because they contain high artistic value. The art of carving fruits and vegetables is called Fruit Carving.